Product Information

Overview

Ingredients:
Whole wheat (gluten) (60%), digestive wheat bran (23%) (gluten), wheat flour (gluten),coconut, sugar, honey, barley malt extract (gluten), salt, vitamins (B1, B2, B3) and electrolytic iron.

Allergens:
Wheat and Gluten

Endorsements:
Kosher
Halaal

Vegetarian Status:
Honey vegetarian

Nutritional Information Per 100g Per serving %NRV*
Energy (kJ) 1271 636
Protein (g) 12.1 6.1 11
Carbohydrate (g) 52 26
of which total sugar (g) 8.9 4.5
Total fat (g) 5.4 2.7
of which saturated fat (g) 3.0 1.5
of which trans fat (g) <0.1 0.0
of which monounsaturated fat (g) 0.6 0.3
of which polyunsaturated fat (g) 1.7 0.9
Cholesterol (mg) <5 <2
Dietary fibre** (g) 18.0 9.0
Total sodium (mg) 500 250
Vitamin B1 (Thiamine) (mg) 0.6 0.3 25
Vitamin B2 (Riboflavin) (mg) 0.7 0.3 25
Vitamine B3 (Niacin) (mg) 8.0 4.0 25
Iron (mg) 9.0 4.5 25

1 Serving = 2 biscuit = 50g (approximately)

* NRV = Nutrient reference value for individuals 4 years and older, per single serving.

** Method used to determine dietary fibre: AOAC 985.29

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